Food Security as a 59-Page Report

The USDA just released its annual report on household food security.  The U.S. Food Policy blog has some thoughts.  Good analysis and key points from the Center on Budget and Policy Priorities.  The Washington Post points out that the USDA has turned away from naming the condition formerly known as hunger: 

The U.S. government has vowed that Americans will never be hungry again. But they may experience "very low food security."

Every year, the Agriculture Department issues a report that measures Americans' access to food, and it has consistently used the word "hunger" to describe those who can least afford to put food on the table. But not this year.

Mark Nord, the lead author of the report, said "hungry" is "not a scientifically accurate term for the specific phenomenon being measured in the food security survey." Nord, a USDA sociologist, said, "We don't have a measure of that condition."

From the previously mentioned New Yorker food issue, James Surowiecki on food security:  

The old emphasis on food security was undoubtedly costly, and often wasteful. But the redundancies it created also had tremendous value when things went wrong. And one sure thing about a system as complex as agriculture is that things will go wrong, often with devastating consequences. If the just-in-time system for producing cars runs into a hitch and the supply of cars shrinks for a while, people can easily adapt. When the same happens with food, people go hungry or even starve. That doesn’t mean that we need to embrace price controls or collective farms, and there are sensible market reforms, like doing away with import tariffs, that would make developing-country consumers better off. But a few weeks ago Bill Clinton, no enemy of market reform, got it right when he said that we should help countries achieve “maximum agricultural self-sufficiency.” Instead of a more efficient system, we should be trying to build a more reliable one.

The also previously mentioned Japanese take on food security.